The Ultimate Fried Fish Sandwich Guide For Every U.S. State

Explore the best fried fish sandwiches across every U.S. state, highlighting unique flavors and regional specialties.

1. Alabama: Wintzell’s Oyster House – Fried Fish Po’boy

In the heart of Alabama, Wintzell’s Oyster House offers a quintessential Southern delight. Their Fried Fish Po’boy is a Gulf Coast staple, loaded with crispy fried fish, lettuce, and tomato. The spicy remoulade adds a fiery kick, accentuating the sandwich’s fresh flavors.

Wintzell’s, known for its vibrant atmosphere and rich history, brings a touch of nostalgia with every bite. This sandwich is more than just a meal; it’s a tribute to the coastal culture. Perfectly paired with sweet tea or a cold beer, it’s a must-try for seafood lovers.

Looking for authenticity? Alabama’s Po’boy won’t disappoint.

2. Alaska: The Fish House (Ketchikan) – Halibut Sandwich

In the picturesque town of Ketchikan, The Fish House serves a remarkable Halibut Sandwich. Fresh-caught halibut, fried to golden perfection, rests on a toasted roll, topped with classic tartar sauce. Each bite offers a taste of Alaska’s pristine waters.

The Fish House’s rustic charm and welcoming ambiance make it a favorite among locals and visitors alike. As you savor this sandwich, you’re indulging in a part of Alaskan tradition. Pair it with locally brewed beer for an authentic experience.

Seize the moment in Ketchikan with this seafood masterpiece.

3. Arizona: Angie’s Lobster (Phoenix) – Fried Lobster Roll Sandwich

In the heart of the desert, Angie’s Lobster in Phoenix offers an unexpected treasure: the Fried Lobster Roll Sandwich. This culinary masterpiece features crispy fried lobster tail nestled in a perfectly buttered bun.

Angie’s Lobster stands out with its fusion of desert ambiance and seaside flavors, providing a unique dining experience. The combination of textures and rich buttery notes makes this sandwich a must-try.

Looking for a slice of the sea in Arizona? Angie’s Lobster delivers the unexpected delight.

4. Arkansas: Eat My Catfish (Little Rock) – Fried Catfish Sandwich

Little Rock’s Eat My Catfish delivers a taste of the South with their Fried Catfish Sandwich. Southern-seasoned catfish is fried to perfection and complemented by crisp pickles and creamy slaw.

This sandwich captures the essence of Southern comfort food, offering a delightful balance of flavors and textures. Eat My Catfish prides itself on quality and tradition, making each bite a celebration of Arkansas cuisine.

For those craving genuine Southern fare, this catfish sandwich is a must.

5. California: The Codmother (San Francisco) – Fish & Chips Sandwich

In San Francisco, The Codmother brings a taste of Britain to the Bay with their Fish & Chips Sandwich. Classic British-style cod is fried to a crispy golden hue and tucked into a fresh roll, offering a delightful crunch with every bite.

This quirky food truck captures the spirit of street food, blending tradition with San Francisco’s vibrant culinary scene. The straightforward yet satisfying flavors make it a beloved choice for both locals and tourists.

Experience a slice of Britain in California with this iconic sandwich.

6. Colorado: GB Fish and Chips (Denver) – Haddock Sandwich

Denver’s GB Fish and Chips offers a nod to British tradition with their Haddock Sandwich. Lightly battered haddock is served with a malt vinegar drizzle, capturing the essence of classic fish and chips in sandwich form.

The cozy and inviting atmosphere of GB Fish and Chips provides the perfect setting for enjoying this dish. The interplay of crispy batter and tender fish creates a harmonious blend of textures.

For a taste of the UK in Colorado, this haddock sandwich is a must-try.

7. Connecticut: Captain Scott’s Lobster Dock (New London) – Fried Fish Sandwich

In New London, Captain Scott’s Lobster Dock serves a Fried Fish Sandwich that embodies the spirit of New England seafood shacks. The crispy fish, accompanied by house tartar, offers a refreshing taste of the sea.

Captain Scott’s quaint setting by the water enhances the dining experience, making it a local favorite. The sandwich’s simplicity is its strength, highlighting the freshness of the ingredients.

For an authentic taste of Connecticut’s seafood legacy, this sandwich is a must.

8. Delaware: Woody’s Dewey Beach Bar & Grill – Fried Rockfish Sandwich

Woody’s Dewey Beach Bar & Grill offers a taste of Delaware’s coastline with their Fried Rockfish Sandwich. Local rockfish is fried and paired with house-made slaw and tangy remoulade.

The beachside setting and laid-back vibe of Woody’s create the perfect backdrop for this coastal treat. The sandwich’s vibrant flavors reflect the freshness of the ocean.

For a genuine taste of Delaware’s seafood offerings, this rockfish sandwich is a standout choice.

9. Florida: Garbo’s Grill (Key West) – Fried Mahi Sandwich

Key West’s Garbo’s Grill brings Caribbean flair to the table with their Fried Mahi Sandwich. This vibrant dish features crispy fried mahi, topped with zesty mango slaw and chipotle sauce.

Garbo’s food truck, nestled in a tropical setting, provides a laid-back island vibe that enhances the dining experience. The bold flavors and fresh ingredients make each bite a tropical escape.

For a true taste of the islands in Florida, Garbo’s Mahi Sandwich is a must-try.

10. Georgia: The Optimist (Atlanta) – Fried Grouper Sandwich

The Optimist in Atlanta adds a Southern twist to seafood with their Fried Grouper Sandwich. Crisp grouper is nestled in a fluffy bun, accompanied by pickles and the unique comeback sauce.

The Optimist’s chic yet welcoming atmosphere provides an upscale dining experience without losing the warmth of Southern hospitality. Each bite of the sandwich offers a delightful contrast of textures and flavors.

For a sophisticated take on a Southern classic, The Optimist’s Grouper Sandwich is a must.

11. Hawaii: Ono Seafood (Honolulu) – Fried Ahi Sandwich

In Honolulu, Ono Seafood delivers a tropical delight with their Fried Ahi Sandwich. Fresh, local ahi tuna is battered and fried, then enhanced with spicy aioli, capturing the essence of Hawaiian cuisine.

Ono Seafood’s casual ambiance reflects the laid-back island lifestyle, providing a perfect setting for indulging in this seafood treasure. The sandwich’s rich flavors and fresh ingredients make it a standout.

For an authentic taste of Hawaii’s ocean bounty, Ono’s Ahi Sandwich is a must-experience.

12. Idaho: Reel Foods (Boise) – Fried Trout Sandwich

In Boise, Reel Foods offers a taste of Idaho’s natural beauty with their Fried Trout Sandwich. Lake-fresh trout is coated in a light cornmeal crust and paired with lemon mayo, creating a refreshing blend of flavors.

Reel Foods’ commitment to quality and local sourcing is evident in every bite. The sandwich’s simplicity highlights the freshness of the trout, making it a favorite among locals.

For those seeking a true taste of Idaho’s waters, this trout sandwich is a must-try.

13. Illinois: Calumet Fisheries (Chicago) – Fried Perch Sandwich

Calumet Fisheries in Chicago’s South Side offers a quintessential local treat with their Fried Perch Sandwich. Perfectly seasoned perch is fried to golden perfection, offering a taste of Chicago’s rich culinary heritage.

The no-frills setting of Calumet Fisheries adds to the charm and authenticity of the experience. The sandwich’s straightforward flavors and fresh ingredients make it a beloved choice.

For a genuine taste of Chicago’s seafood scene, this perch sandwich is a must-try.

14. Indiana: The Oyster Bar (Fort Wayne) – Fried Cod Sandwich

Fort Wayne’s The Oyster Bar presents a classic treat with their Fried Cod Sandwich. Crispy cod is paired with fresh iceberg lettuce and house tartar sauce, creating a delightful culinary experience.

The Oyster Bar’s cozy atmosphere and warm service add to the enjoyment. Each bite of the sandwich delivers a satisfying crunch and a burst of flavors.

For those craving a comforting seafood classic in Indiana, this cod sandwich is a must-try.

15. Iowa: Splash Seafood (Des Moines) – Fried Catfish Sandwich

In Des Moines, Splash Seafood offers a delightful taste of the South with their Fried Catfish Sandwich. Cornmeal-fried catfish is the star, delivering a satisfying crunch and a burst of Southern flavors.

Splash Seafood’s vibrant ambiance and commitment to quality make this sandwich a standout choice. The combination of crispy exterior and tender fish is a true delight.

For a touch of Southern charm in Iowa, this catfish sandwich is a must-try.

16. Kansas: Hook & Reel (Wichita) – Fried Fish Sandwich

Wichita’s Hook & Reel offers a spicy twist on a classic with their Fried Fish Sandwich. Golden whitefish is seasoned with bold Cajun spices, providing a delightful kick.

Hook & Reel’s lively atmosphere and friendly service enhance the dining experience. The sandwich’s vibrant flavors and crispy texture make it a favorite among locals.

For a taste of Southern spice in Kansas, this fish sandwich is a must-try.

17. Kentucky: The Fish House (Louisville) – Whiting Fish Sandwich

Louisville’s The Fish House offers a locally loved treat with their Whiting Fish Sandwich. Whiting fish is seasoned with a peppery kick and paired with crunchy pickle chips.

The Fish House’s welcoming ambiance and focus on tradition make this sandwich a beloved choice. The combination of spicy fish and tangy pickles creates a harmonious blend.

For a true taste of Kentucky’s culinary heritage, this whiting sandwich is a must-try.

18. Louisiana: Domilise’s (New Orleans) – Catfish Po’boy

In New Orleans, Domilise’s serves a legendary Catfish Po’boy that has become a local icon. Fried catfish is smothered in creamy remoulade and topped with crisp lettuce, offering a taste of the city’s rich culinary heritage.

Domilise’s unassuming setting and storied history add to the authenticity of the experience. The Po’boy’s bold flavors and fresh ingredients make it a must-try.

For an authentic New Orleans experience, this Catfish Po’boy is unparalleled.

19. Maine: Red’s Eats (Wiscasset) – Fried Haddock Sandwich

Wiscasset’s Red’s Eats offers a taste of Maine’s pristine waters with their Fried Haddock Sandwich. Fresh Atlantic haddock is nestled in a soft buttered roll, offering a taste of the ocean.

Red’s Eats’ charming setting and commitment to quality make this sandwich a local favorite. The simplicity of the ingredients highlights the freshness of the fish.

For a true taste of Maine’s seafood legacy, this haddock sandwich is a must-try.

20. Maryland: Faidley’s Seafood (Baltimore) – Fried Rockfish Sandwich

In Baltimore, Faidley’s Seafood offers a taste of Maryland’s waters with their Fried Rockfish Sandwich. Local rockfish is fried to perfection, offering a taste of the Chesapeake Bay.

Faidley’s bustling atmosphere and focus on tradition make this sandwich a standout choice. The fresh ingredients and straightforward flavors create a delightful experience.

For a taste of Maryland’s seafood heritage, this rockfish sandwich is a must-try.

21. Massachusetts: James Hook & Co (Boston) – Fried Haddock Roll

Boston’s James Hook & Co offers a classic New England treat with their Fried Haddock Roll. Simple yet satisfying, this roll features fresh haddock and tangy tartar on a split-top bun.

James Hook & Co’s charming setting by the water enhances the dining experience. The roll’s straightforward flavors and fresh ingredients make it a favorite.

For an authentic taste of Massachusetts’ seafood offerings, this haddock roll is a must-try.

22. Michigan: Scotty’s Fish & Chips (Detroit) – Lake Perch Sandwich

In Detroit, Scotty’s Fish & Chips offers a taste of the Great Lakes with their Lake Perch Sandwich. This sandwich features crispy perch with a light texture, capturing the essence of Michigan’s waters.

Scotty’s inviting atmosphere and dedication to quality make this sandwich a standout. The combination of tender perch and crispy batter creates a harmonious blend.

For a true taste of Michigan’s seafood scene, this perch sandwich is a must-try.

23. Minnesota: The Anchor Fish & Chips (Minneapolis) – North Atlantic Cod

Minneapolis’ The Anchor Fish & Chips offers a taste of Ireland with their North Atlantic Cod Sandwich. This Irish-style cod fillet is paired with a side of malt vinegar, offering a delightful taste of the sea.

The Anchor’s cozy atmosphere and commitment to tradition make this sandwich a favorite. The combination of crispy fish and tangy vinegar creates a memorable experience.

For a taste of the UK in Minnesota, this cod sandwich is a must-try.

24. Mississippi: Jerry’s Catfish House (Florence) – Catfish Sandwich

Florence’s Jerry’s Catfish House offers a taste of the South with their Catfish Sandwich. Southern-style catfish is fried to golden perfection, creating a crispy and flavorful experience.

Jerry’s welcoming atmosphere and focus on quality make this sandwich a local favorite. The combination of cornmeal crust and tender catfish is a true delight.

For a genuine taste of Mississippi’s culinary heritage, this catfish sandwich is a must-try.

25. Missouri: Salt + Smoke (St. Louis) – Fried Catfish Sammie

In St. Louis, Salt + Smoke offers a zesty take on a classic with their Fried Catfish Sammie. Cajun-spiced catfish is served on a soft bun with vinegar slaw.

Salt + Smoke’s lively atmosphere and dedication to flavor make this sammie a standout. The combination of spicy fish and tangy slaw creates a memorable experience.

For a taste of Southern spice in Missouri, this catfish sammie is a must-try.

26. Montana: The Cove (Polson) – Fried Walleye Sandwich

Polson’s The Cove offers a taste of Montana’s waters with their Fried Walleye Sandwich. Flaky walleye is fried to golden perfection and paired with lemony slaw, creating a refreshing burst of flavors.

The Cove’s charming lakeside setting enhances the dining experience. The sandwich’s fresh ingredients and straightforward flavors make it a favorite.

For a true taste of Montana’s natural beauty, this walleye sandwich is a must-try.

27. Nebraska: Joe Tess Place (Omaha) – Fried Carp Sandwich

In Omaha, Joe Tess Place offers a unique local tradition with their Fried Carp Sandwich. This crispy carp is served on rye bread, offering a taste of Nebraska’s culinary heritage.

Joe Tess Place’s rustic setting and focus on tradition make this sandwich a standout. The combination of crispy fish and hearty rye creates a delightful experience.

For a taste of Nebraska’s seafood legacy, this carp sandwich is a must-try.

28. Nevada: Big B’s Texas BBQ (Las Vegas) – Fried Catfish Sandwich

Las Vegas’ Big B’s Texas BBQ brings a southern twist to the desert with their Fried Catfish Sandwich. This sandwich features crispy catfish on a toasted bun, offering a taste of Southern comfort.

Big B’s lively atmosphere and dedication to flavor make this sandwich a standout. The combination of crispy fish and hearty bun creates a memorable experience.

For a taste of the South in Nevada, this catfish sandwich is a must-try.

29. New Hampshire: Petey’s Summertime Seafood (Rye) – Fried Haddock

Rye’s Petey’s Summertime Seafood offers a taste of New England with their Fried Haddock Sandwich. This flaky fish is served with classic fixings, offering a taste of the ocean.

Petey’s charming seaside setting and focus on quality make this sandwich a local favorite. The combination of fresh fish and simple flavors creates a delightful experience.

For a true taste of New Hampshire’s seafood offerings, this haddock sandwich is a must-try.

30. New Jersey: Point Lobster Bar & Grill (Point Pleasant) – Fried Flounder

In Point Pleasant, Point Lobster Bar & Grill offers a taste of the Jersey Shore with their Fried Flounder Sandwich. This crispy flounder is paired with tartar sauce and pickles, offering a delightful coastal experience.

Point Lobster’s charming setting and dedication to quality make this sandwich a favorite. The combination of fresh fish and tangy fixings creates a memorable experience.

For a taste of New Jersey’s coastal offerings, this flounder sandwich is a must-try.

31. New Mexico: Nexus Brewery (Albuquerque) – Fried Catfish Sandwich

Albuquerque’s Nexus Brewery offers a spicy twist on a classic with their Fried Catfish Sandwich. This crispy catfish is paired with green chile slaw, offering a taste of the Southwest.

Nexus’ vibrant atmosphere and dedication to flavor make this sandwich a standout. The combination of spicy slaw and tender fish creates a delightful experience.

For a taste of New Mexico’s culinary heritage, this catfish sandwich is a must-try.

32. New York: Sea Wolf (Brooklyn) – Fried Codfish Sandwich

In Brooklyn, Sea Wolf offers a taste of the sea with their Fried Codfish Sandwich. This crispy cod is paired with lemon aioli and served on a brioche bun, offering a delightful coastal experience.

Sea Wolf’s trendy setting and dedication to quality make this sandwich a favorite. The combination of fresh fish and zesty aioli creates a memorable experience.

For a taste of New York’s coastal offerings, this codfish sandwich is a must-try.

33. North Carolina: Saltbox Seafood Joint (Durham) – Fried Hush-Honey Fish

Durham’s Saltbox Seafood Joint offers a unique twist on a classic with their Fried Hush-Honey Fish Sandwich. This crispy fish is paired with a sweet-and-savory glaze, offering a delightful culinary experience.

Saltbox’s rustic setting and dedication to flavor make this sandwich a standout. The combination of tender fish and bold glaze creates a memorable experience.

For a taste of North Carolina’s culinary heritage, this hush-honey fish sandwich is a must-try.

34. North Dakota: Rustic Inn (Stanton) – Walleye Sandwich

Stanton’s Rustic Inn offers a taste of North Dakota’s waters with their Walleye Sandwich. This golden-fried walleye is served on a hoagie roll, offering a taste of the region’s natural beauty.

Rustic Inn’s cozy setting and dedication to quality make this sandwich a local favorite. The combination of flaky fish and soft roll creates a delightful experience.

For a taste of North Dakota’s culinary offerings, this walleye sandwich is a must-try.

35. Ohio: Walnut Grill (Columbus) – Fried Cod Sandwich

Columbus’ Walnut Grill offers a classic treat with their Fried Cod Sandwich. This beer-battered cod is paired with house-made tartar and crisp lettuce, offering a delightful culinary experience.

Walnut Grill’s inviting setting and dedication to quality make this sandwich a favorite. The combination of crispy fish and fresh fixings creates a memorable experience.

For a taste of Ohio’s culinary offerings, this cod sandwich is a must-try.

36. Oklahoma: Trapper’s Fishcamp & Grill (OKC) – Catfish Sandwich

In Oklahoma City, Trapper’s Fishcamp & Grill offers a spicy take on a classic with their Catfish Sandwich. This crispy catfish is paired with jalapeño tartar, offering a taste of the South.

Trapper’s lively atmosphere and dedication to flavor make this sandwich a standout. The combination of spicy tartar and tender fish creates a memorable experience.

For a taste of Oklahoma’s culinary offerings, this catfish sandwich is a must-try.

37. Oregon: Portland Fish Market (Portland) – Fried Rockfish

Portland Fish Market offers a taste of the Pacific Northwest with their Fried Rockfish Sandwich. This crispy rockfish is paired with citrusy slaw and aioli, offering a refreshing coastal experience.

Portland Fish Market’s trendy setting and dedication to quality make this sandwich a favorite. The combination of fresh fish and zesty slaw creates a delightful experience.

For a taste of Oregon’s seafood offerings, this rockfish sandwich is a must-try.

38. Pennsylvania: The Original Oyster House (Pittsburgh) – Fried Fish Sandwich

Pittsburgh’s The Original Oyster House offers a mammoth Fried Fish Sandwich that’s a feast for the senses. This giant sandwich features crispy fish that practically falls off the bun, offering a taste of Pennsylvania’s culinary heritage.

The Original Oyster House’s lively atmosphere and dedication to quality make this sandwich a standout. The combination of fresh fish and hearty bun creates a memorable experience.

For a taste of Pennsylvania’s culinary offerings, this fish sandwich is a must-try.

39. Rhode Island: Iggy’s (Warwick) – Fried Clam Strip Roll

In Warwick, Iggy’s offers a taste of Rhode Island’s coastal charm with their Fried Clam Strip Roll. Crispy clam strips are nestled in a buttered roll, offering a delightful taste of the sea.

Iggy’s charming setting and dedication to quality make this roll a favorite. The combination of crispy clams and soft roll creates a memorable experience.

For a taste of Rhode Island’s seafood offerings, this clam strip roll is a must-try.

40. South Carolina: Bowens Island Restaurant (Charleston) – Fried Shrimp or Fish Po’Boy

Charleston’s Bowens Island Restaurant offers a taste of the South with their Fried Shrimp or Fish Po’Boy. This sandwich features crispy shrimp or fish and is complemented by tangy sauce and slaw.

Bowens Island’s rustic setting and dedication to quality make this Po’Boy a standout. The combination of crispy seafood and tangy fixings creates a memorable experience.

For a taste of South Carolina’s culinary offerings, this Po’Boy is a must-try.

41. South Dakota: Bob’s Café (Sioux Falls) – Walleye Sandwich

In Sioux Falls, Bob’s Café offers a taste of the Midwest with their Walleye Sandwich. This golden-fried walleye is flaky and tender, offering a delightful taste of the region.

Bob’s Café’s cozy setting and dedication to quality make this sandwich a favorite. The combination of fresh fish and crispy coating creates a memorable experience.

For a taste of South Dakota’s culinary offerings, this walleye sandwich is a must-try.

42. Tennessee: Uncle Bud’s (Nashville) – Fried Catfish Sandwich

Nashville’s Uncle Bud’s offers a classic Southern treat with their Fried Catfish Sandwich. This crispy catfish is complemented by hush puppies on the side, offering a taste of Tennessee’s culinary heritage.

Uncle Bud’s welcoming atmosphere and dedication to quality make this sandwich a favorite. The combination of crispy fish and fluffy hush puppies creates a delightful experience.

For a taste of Tennessee’s culinary offerings, this catfish sandwich is a must-try.

43. Texas: Flying Fish (Dallas) – Fried Catfish Sandwich

In Dallas, Flying Fish offers a Southern classic with their Fried Catfish Sandwich. This sandwich features crunchy catfish and is complemented by tangy remoulade, offering a delightful taste of Texas.

Flying Fish’s lively atmosphere and dedication to quality make this sandwich a favorite. The combination of crispy fish and zesty sauce creates a memorable experience.

For a taste of Texas’ culinary offerings, this catfish sandwich is a must-try.

44. Utah: Market Street Grill (Salt Lake City) – Fried Halibut

Salt Lake City’s Market Street Grill offers a taste of the sea with their Fried Halibut Sandwich. This flaky halibut is complemented by lemon caper tartar and served on grilled bread, offering a delightful coastal experience.

Market Street Grill’s inviting setting and dedication to quality make this sandwich a favorite. The combination of fresh fish and zesty tartar creates a memorable experience.

For a taste of Utah’s culinary offerings, this halibut sandwich is a must-try.

45. Vermont: Shanty on the Shore (Burlington) – Fried Haddock Sandwich

Burlington’s Shanty on the Shore offers a taste of Vermont’s waters with their Fried Haddock Sandwich. This sandwich features fresh lake fish with a crispy texture, offering a delightful taste of the region.

Shanty on the Shore’s charming setting and dedication to quality make this sandwich a favorite. The combination of fresh fish and crispy coating creates a memorable experience.

For a taste of Vermont’s culinary offerings, this haddock sandwich is a must-try.

46. Virginia: Captain Groovy’s (Norfolk) – Fried Flounder Sandwich

Norfolk’s Captain Groovy’s offers a taste of Virginia’s coast with their Fried Flounder Sandwich. This crispy flounder is served on a soft bun with creamy house sauce, offering a delightful coastal experience.

Captain Groovy’s lively atmosphere and dedication to quality make this sandwich a favorite. The combination of fresh fish and tangy sauce creates a memorable experience.

For a taste of Virginia’s culinary offerings, this flounder sandwich is a must-try.

47. Washington: Pike Place Fish Market (Seattle) – Fried Halibut

Seattle’s Pike Place Fish Market offers a legendary Fried Halibut Sandwich that’s a feast for the senses. This crunchy halibut is fresh off the boat, offering a delightful taste of Washington’s waters.

Pike Place’s bustling atmosphere and dedication to quality make this sandwich a standout. The combination of fresh fish and crispy coating creates a memorable experience.

For a taste of Washington’s culinary offerings, this halibut sandwich is a must-try.

48. West Virginia: Hillbilly Hot Dogs (Lesage) – Fried Fish Hoagie

In Lesage, Hillbilly Hot Dogs offers a taste of West Virginia’s charm with their Fried Fish Hoagie. This deep-fried fish is served on a long bun with fixins, offering a delightful taste of the region.

Hillbilly Hot Dogs’ quirky setting and dedication to quality make this hoagie a favorite. The combination of crispy fish and hearty bun creates a memorable experience.

For a taste of West Virginia’s culinary offerings, this fish hoagie is a must-try.

49. Wisconsin: Kopp’s Frozen Custard (Milwaukee) – Fried Cod Sandwich

Milwaukee’s Kopp’s Frozen Custard offers a bold taste with their Fried Cod Sandwich. This sandwich features big, bold cod and is complemented by tartar sauce and a toasted butter bun, offering a delightful taste of Wisconsin.

Kopp’s lively atmosphere and dedication to quality make this sandwich a favorite. The combination of fresh fish and hearty bun creates a memorable experience.

For a taste of Wisconsin’s culinary offerings, this cod sandwich is a must-try.

50. Wyoming: The Bird (Jackson) – Fried Fish Sandwich

In Jackson, The Bird offers a taste of Wyoming’s natural beauty with their Fried Fish Sandwich. This crispy fish is paired with spicy sauce and served on a toasted bun, offering a delightful taste of the region.

The Bird’s welcoming atmosphere and dedication to quality make this sandwich a favorite. The combination of crispy fish and spicy sauce creates a memorable experience.

For a taste of Wyoming’s culinary offerings, this fish sandwich is a must-try.