Florida’s Best Restaurants, Ranked—From Hidden Gems to Iconic Favorites

Florida is renowned for its diverse culinary landscape, offering a smorgasbord of flavors that reflect its rich cultural tapestry. From the bustling streets of Miami to the serene beaches of the Gulf Coast, the state is teeming with dining experiences that cater to every palate. In this guide, we’ve curated a list of Florida’s top 20 restaurants, celebrated for their unique charm, exceptional service, and unforgettable dishes. Whether you’re a local or a visitor, these culinary gems promise to deliver an unforgettable dining journey.

1. Joe’s Stone Crab

Since 1913, Joe’s Stone Crab has been a Miami Beach legend, drawing visitors with its fresh stone crab claws and iconic key lime pie. It’s not merely a meal; it’s a Miami institution. The timeless charm of Joe’s is felt in every corner, from the friendly service to the art deco décor. It’s a place where the past and present collide, creating an atmosphere of nostalgia and warmth. The menu is simple, yet profound, with dishes that have stood the test of time. Visiting Joe’s is like stepping into a piece of Miami’s storied history.

2. Bern’s Steak House

Bern’s Steak House in Tampa is synonymous with luxury and taste, famous for its dry-aged steaks and encyclopedic wine cellar. Dining here feels like stepping into a different era, where elegance and sophistication take center stage. The ambiance is warm, inviting, and distinctly opulent, setting the perfect backdrop for an unforgettable meal. The dessert room, a unique feature, offers an intimate space to indulge in sweet delights. Bern’s isn’t just a place to eat; it’s a celebration of culinary excellence.

3. Versailles

Nestled in the heart of Little Havana, Versailles is the epicenter of Cuban cuisine in Miami. Known for its Cuban sandwich and cafecito, it serves as a cultural hub, exuding warmth and tradition. The lively atmosphere is matched by the vibrant flavors on the menu, capturing the essence of Cuban hospitality. Walking into Versailles feels like a vibrant celebration of life, where every dish tells a story. It’s where locals and tourists alike come to experience a slice of Cuba in Florida.

4. The Ravenous Pig

The Ravenous Pig in Winter Park is a testament to the fusion of Southern charm and culinary innovation. This polished gastropub delights with seasonal, locally sourced dishes, such as their renowned pig tails and house-made charcuterie. The vibe is both rustic and modern, providing a cozy yet stylish setting for diners. Here, the menu is a canvas of creativity, where familiar Southern ingredients are reimagined with contemporary flair. The Ravenous Pig is where culinary curiosity meets the comforting embrace of Southern hospitality.

5. Blue Heaven

In the quirky streets of Key West lies Blue Heaven, a vibrant eatery known for its unique outdoor setting complete with roaming roosters and live music. The atmosphere is as colorful as its history, offering a true taste of island life. Not to be missed is their towering key lime pie, a dessert that’s as iconic as the restaurant itself. Blue Heaven is more than just a place to eat; it’s an experience that captures the whimsical spirit of Key West. Every visit promises a delightful adventure.

6. Columbia Restaurant

Founded in 1905, Columbia Restaurant in Ybor City stands as Florida’s oldest restaurant, serving traditional Spanish-Cuban fare. Its storied walls whisper tales of the past, while the menu dazzles with dishes like paella and ropa vieja. The iconic 1905 Salad is a must-try, a dish that has become a tradition in itself. The ambiance is filled with a sense of history and cultural richness, offering diners a journey through time. Columbia is a place where heritage is celebrated through every bite.

7. Buccan

Buccan in Palm Beach is a dynamic fusion of global flavors and Floridian ingredients, helmed by Chef Clay Conley. Known for its inventive small plates, the menu is a playground of culinary creativity. The atmosphere is lively and energetic, perfect for those who appreciate a dining experience that’s as exciting as it is delectable. Here, each dish is a masterpiece, crafted with precision and passion. Buccan is where culinary boundaries are pushed, inviting diners to explore new tastes and textures.

8. La Mar by Gastón Acurio

Located inside the Mandarin Oriental on Brickell Key, La Mar by Gastón Acurio offers a Peruvian seafood experience like no other. The elegant presentation of dishes such as ceviche and anticuchos reflects the mastery of Peruvian culinary traditions. The restaurant’s waterfront views add to its allure, providing a serene backdrop for a memorable meal. Dining at La Mar is a sensory journey, where each flavor transports you to the vibrant streets of Peru. It’s an exploration of taste and elegance.

9. Cafe Boulud

Cafe Boulud in Palm Beach is a testament to the artistry of French cuisine, beautifully integrated with coastal influences. Helmed by renowned chef Daniel Boulud, the restaurant offers a refined dining experience in a relaxed setting. The menu is a symphony of flavors, each dish crafted with meticulous attention to detail. The ambiance is sophisticated yet welcoming, making it an ideal spot for both celebrations and casual dining. At Cafe Boulud, elegance is served on every plate, promising a taste of France in Florida.

10. Ulele

Ulele, located on Tampa’s Riverwalk, is a celebration of Native Floridian ingredients, offering a vibrant dining experience. Known for its seafood delights and house-brewed beers, Ulele captures the essence of Florida’s rich culinary heritage. The stunning waterfront location enhances the dining experience, providing views as delightful as the dishes themselves. At Ulele, each meal is a toast to Florida’s diverse flavors, served in a setting that pays homage to the state’s natural beauty and cultural roots.

11. Mandolin Aegean Bistro

Tucked away in Miami’s Design District, Mandolin Aegean Bistro offers a peaceful escape with its serene courtyard and delightful Greek and Turkish flavors. The grilled octopus and moussaka are standout dishes, embodying the freshness and simplicity of Aegean cuisine. The ambiance is tranquil yet inviting, creating a space where guests can savor each bite. Mandolin is a culinary oasis, where the Mediterranean meets Miami, offering a taste of the Aegean in a setting that’s both charming and serene.

12. Stubborn Seed

In the heart of Miami Beach, Stubborn Seed stands as a beacon of modern American cuisine, led by Top Chef winner Jeremy Ford. Known for its edgy dishes, the restaurant pushes the boundaries of culinary art. The interior is sleek and contemporary, reflecting the innovative spirit of the menu. Each dish is a bold statement, crafted with precision and flair. Stubborn Seed is a place where creativity thrives, inviting diners to embark on a culinary adventure that challenges the ordinary.

13. The Floridian

The Floridian in St. Augustine offers a cozy retreat for lovers of Southern cuisine with a Floridian twist. The farm-to-table approach ensures fresh, local ingredients shine in dishes like fried green tomatoes and shrimp & grits. The rustic charm of the restaurant creates a welcoming atmosphere, where each meal feels like a home-cooked delight. The Floridian is a celebration of regional flavors, served in a setting that feels like a warm embrace. It’s where comfort meets culinary craftsmanship.

14. Rocco’s Tacos

Rocco’s Tacos in West Palm Beach is a fiesta for the senses, offering vibrant Mexican cuisine in a lively atmosphere. Known for its tableside guacamole and extensive tequila selection, the restaurant promises a fun and flavorful experience. The décor is colorful and spirited, mirroring the energy of the menu. Every visit to Rocco’s is a celebration, where the bold flavors of Mexico are celebrated. It’s not just a meal; it’s an event, filled with laughter, music, and unforgettable tastes.

15. Louie Bossi’s

Louie Bossi’s in Fort Lauderdale offers a rustic Italian dining experience, where handmade pastas and wood-fired pizzas steal the show. The charming outdoor patio adds to the restaurant’s allure, providing a picturesque setting for any meal. The atmosphere is lively and inviting, capturing the essence of Italian hospitality. Here, each dish is crafted with love and tradition, offering a taste of Italy in every bite. Louie Bossi’s is where classic flavors meet modern flair, delivering a dining experience that’s both comforting and exciting.

16. Coop 303

In Atlantic Beach, Coop 303 brings modern Southern cuisine to life with a coastal flair. The restaurant’s stylish two-story setting provides the perfect backdrop for dishes like fried chicken and shrimp & grits. Innovative cocktails add to the experience, offering a fresh take on Southern dining. The ambiance is chic and upscale, yet welcoming, inviting guests to enjoy a meal that’s both flavorful and fun. Coop 303 is a celebration of Southern tradition with a contemporary twist, serving dishes that delight and surprise.

17. Se7en Bites

Se7en Bites in Orlando is a haven for lovers of nostalgic flavors and Southern hospitality. Known for its decadent biscuit sandwiches and savory pies, this retro-inspired bakery and café offers comfort in every bite. The interior is cozy, filled with vintage charm that complements the menu’s old-fashioned goodness. At Se7en Bites, each dish is a nod to the past, served with a modern twist. It’s a place where tradition and innovation meet, offering a truly unique dining experience.

18. Captain Anderson’s

Captain Anderson’s in Panama City Beach is a seafood lover’s dream, offering fresh catches served with a view of the bustling fishing fleet. The restaurant is a Gulf Coast staple, where diners can enjoy dishes like grouper and crab-stuffed flounder. The atmosphere is relaxed yet vibrant, capturing the essence of coastal dining. Captain Anderson’s is a testament to the bounty of the sea, offering a dining experience that’s both authentic and satisfying. It’s where the ocean meets the plate, providing flavors that are as fresh as they are delicious.

19. The Whale’s Rib

In Deerfield Beach, The Whale’s Rib is a beloved seafood shack known for its laid-back vibe and cult-followed fried oysters and dolphin sandwiches. The signature Whale Juice hot sauce adds a spicy twist to their offerings, creating flavors that are both bold and memorable. The atmosphere is casual and friendly, reminiscent of a classic seaside escape. At The Whale’s Rib, every meal feels like a beach day, offering relaxation and taste in equal measure. It’s a place where simplicity shines, providing genuine enjoyment with every bite.

20. Red Mesa Restaurant

Red Mesa Restaurant in St. Petersburg brings a vibrant touch to Latin and Southwestern cuisine, offering creative tacos and handcrafted cocktails. The atmosphere is lively and colorful, reflecting the bold flavors on the menu. Each dish is a celebration of diverse culinary traditions, crafted with precision and creativity. Red Mesa is a place where taste and culture collide, offering diners a dynamic and flavorful experience. It’s where the spirit of the Southwest meets the heart of Latin America, creating a dining adventure that’s both exciting and satisfying.