15 Things To Keep In Mind Before Dining At Ruth’s Chris Steak House For The First Time

Dining at Ruth’s Chris Steak House is more than just a meal; it’s an experience. Known for its sizzling steaks and upscale atmosphere, this restaurant is a favorite for celebrations and special occasions. Before you make your reservation, here are 15 things to remember to enhance your visit.

1. It’s Definitely a Splurge

1. It’s Definitely a Splurge
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At Ruth’s Chris Steak House, dining is a luxury experience. You can expect to spend a bit more, as this isn’t the place for budget-friendly meals. However, the exquisite quality of the steaks and the refined service make it a splurge worth taking. From the perfectly cooked steaks to the impressive wine list, every detail is designed to provide a top-notch dining experience.

If you’re celebrating a special occasion or simply want to enjoy a splendid meal, Ruth’s Chris has you covered. The focus here is on quality, making each bite an indulgence.

2. Dress Code Is Business Casual (At Least)

2. Dress Code Is Business Casual (At Least)
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While you won’t need a tuxedo, Ruth’s Chris Steak House expects patrons to dress smartly. Flip-flops and tank tops are best left at home. Aim for business casual with collared shirts, nice jeans or slacks, and clean shoes.

This dress code complements the restaurant’s elegant atmosphere. The idea is to feel comfortable yet polished, enhancing the overall dining experience.

Dressing appropriately adds to the sense of occasion, making your visit more memorable and enjoyable.

3. Reservations Are a Very Good Idea

3. Reservations Are a Very Good Idea
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Making a reservation at Ruth’s Chris Steak House is highly recommended, especially during weekends or holidays. This popular spot is favored for birthdays, anniversaries, and other celebrations.

Booking ahead ensures you won’t face long waits or risk missing out on a table.

Planning your visit allows you to focus on enjoying the meal and the company, rather than worrying about logistics. A little foresight goes a long way in securing a seamless dining experience.

4. The Steaks Come Sizzling — Literally

4. The Steaks Come Sizzling — Literally
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Ruth’s Chris is famous for its sizzling steaks served on 500-degree plates. This unique presentation ensures the steaks stay hot and finish cooking right at your table. The sound and aroma are part of the restaurant’s charm.

Be cautious, though. The plates are extremely hot, and the sizzling butter can splash. Take a step back as the steak is served to avoid any surprises.

This theatrical presentation is a delightful aspect of dining here, adding excitement to your meal.

5. You Order Everything À La Carte

5. You Order Everything À La Carte
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At Ruth’s Chris, every component of the meal is ordered à la carte. Don’t expect your steak to come with sides. Items like mashed potatoes or asparagus need to be ordered separately.

While this might seem unusual, it allows you to tailor your meal exactly to your taste. Portions are typically generous, so sharing sides among the table can be a good strategy.

This approach lets you curate a dining experience that suits your preferences perfectly.

6. Their Signature Style Is Butter-Topped

6. Their Signature Style Is Butter-Topped
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Ruth’s Chris steak presentation often includes a melt-in-your-mouth butter topping. This adds richness and depth to the already flavorful cuts. Even their filet mignon embraces this signature style.

For those watching caloric intake, you can request the steak without butter, although this element is part of what makes the flavor unique.

This buttery finish is a hallmark of the dining experience at Ruth’s Chris, enhancing the succulent texture of their steaks.

7. You Don’t Have to Get Steak

7. You Don’t Have to Get Steak
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While Ruth’s Chris is renowned for steaks, their menu includes a variety of options like seafood, chicken, and vegetarian dishes. Lobster tail, stuffed chicken breast, and shrimp are excellent alternatives if red meat isn’t your preference.

This versatility allows everyone in your party to find something appealing, regardless of dietary preferences.

The non-steak options uphold the same standard of quality and taste, ensuring a satisfying meal for all guests.

8. The Service Is Very Attentive

8. The Service Is Very Attentive
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Expect attentive and knowledgeable service at Ruth’s Chris. The servers are well-versed in the menu and are happy to assist with wine pairings or recommendations.

This personalized attention is part of what elevates the dining experience. The staff’s dedication to your satisfaction is evident from the moment you arrive.

Their goal is to ensure your visit is memorable, making every effort to accommodate your needs and preferences.

9. Expect an Upscale Ambience

9. Expect an Upscale Ambience
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Ruth’s Chris Steak House presents an upscale ambience, complete with dim lighting, quiet music, and crisp table linens. It’s not overly extravagant but maintains a refined atmosphere.

The setting makes you feel like you’re somewhere special, adding to the overall experience.

This balance between sophistication and comfort creates a welcoming environment where you can truly enjoy your meal and company.

10. The Appetizers Are Pricey But Shareable

10. The Appetizers Are Pricey But Shareable
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Start your meal with appetizers like crab cakes, shrimp cocktail, or seared ahi tuna. While these are on the pricier side, the portions are generous and perfect for sharing.

This approach allows you to sample a variety of flavors without overcommitting to one dish. Appetizers can cost as much as main courses elsewhere, but their quality and presentation justify the price.

Sharing these starters is a great way to begin your dining experience at Ruth’s Chris.

11. Happy Hour Offers Major Savings

11. Happy Hour Offers Major Savings
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For those wanting to enjoy Ruth’s Chris without the full price tag, the bar area during happy hour is a great option. Here, you can enjoy smaller portions and drinks at better prices while still savoring the signature quality.

This option is perfect for a more casual experience or a quick gathering with friends.

Happy hour provides a taste of luxury without the commitment of a full meal, making it accessible to a wider audience.

12. Portions Are Generous

12. Portions Are Generous
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At Ruth’s Chris, portions are notably generous. Sides and desserts are often designed for sharing among diners.

If you’re dining as a couple or a group, consider splitting sides or desserts. This approach not only enhances the communal dining experience but also allows you to enjoy a variety of dishes.

The ample servings ensure that no one leaves hungry, and the shared experience adds to the enjoyment of the meal.

13. Wine List = Extensive

13. Wine List = Extensive
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Ruth’s Chris boasts an extensive and carefully curated wine list. Whether you’re a wine aficionado or just looking for the perfect pairing, the staff is ready to guide you.

The selection caters to a range of tastes and preferences, ensuring there’s something for everyone.

Don’t hesitate to ask for recommendations, as the knowledgeable staff can help you find the perfect match for your meal, enhancing your dining experience.

14. Save Room for Dessert

14. Save Room for Dessert
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Despite the satisfying main courses, saving room for dessert at Ruth’s Chris is highly advised. Their cheesecake and bread pudding are customer favorites, offering a sweet conclusion to your meal.

These desserts are ideal for sharing, making them a delightful end to a decadent dinner.

The rich flavors and generous portions ensure a memorable finale, leaving you with sweet memories of your dining experience.

15. It’s More Than Just a Meal — It’s an Experience

15. It’s More Than Just a Meal — It’s an Experience
© Ruth’s Chris Steak House

Dining at Ruth’s Chris is designed to be more than just eating; it’s an experience. From the sizzling plates and elegant ambience to the attentive service, every aspect works together to create a memorable occasion.

Whether you’re celebrating or simply enjoying a night out, the experience is crafted to make you feel special.

It’s this attention to detail that transforms an ordinary meal into something extraordinary, making each visit a celebration in itself.