7 “Interesting” Restaurants That Don’t Deliver and 5 State Picks Worth Visiting

Let’s be real—some restaurants lean so hard on gimmicks or viral buzz, they forget to focus on what really matters: the food. Sure, it’s fun to eat in a cave or be serenaded by waiters in medieval costumes… once. But for every spot that’s all style and no substance, there’s a hidden gem quietly serving unforgettable meals.

1. SafeHouse – Milwaukee, WI

A spy-themed restaurant where you need a password to enter sounds cool—until the mediocre food and long wait make you wish you’d just ordered a burger elsewhere. The novelty of espionage wears thin when faced with lackluster flavors that fail to impress.

For those intrigued by the allure of secrecy, the experience might hold some charm. However, culinary enthusiasts may find the menu underwhelming. The theme overshadows the dining quality, leaving diners yearning for more than just a covert adventure.

In a city known for its vibrant food scene, SafeHouse misses the mark.

2. Medieval Times – Multiple Locations

Yes, jousting while you eat is a vibe. But the dry chicken, overcooked corn, and paper-thin soup aren’t worth the price tag. The entertainment, though grandiose, can’t salvage the disappointing meal experience.

For families and history buffs, the theatrical flair might offer amusement. Yet, the culinary offerings leave much to be desired, relying heavily on spectacle over substance.

While the immersive ambiance captivates initially, repeated visits reveal the lack of gastronomic excellence, diminishing its appeal over time.

3. Ninja New York – New York, NY

Samurai-clad servers and trapdoor entrances can’t disguise the overpriced, underwhelming sushi and dim lighting better suited for a haunted house. The dramatic setting promises adventure but underdelivers where it counts—flavor.

While the theatrical presentation may initially impress, the culinary experience falters, failing to match the excitement of its concept. Enthusiasts of unique dining atmospheres might find some appeal, but taste-seekers should look elsewhere.

In a city brimming with culinary wonders, Ninja New York struggles to balance ambiance with actual dining value.

4. Barton G. – Miami, FL & LA

Your dinner might come in a bathtub or with sparklers—but the food often plays second fiddle to the Instagram moment. While visually stunning, the dishes frequently lack the flavor complexity expected at such a price.

For those seeking an Instagram-worthy experience, Barton G. delivers in style. Yet, the culinary depth often feels overshadowed by the emphasis on presentation.

The creativity in plating is undeniable, but true food enthusiasts might find the experience more style than substance, craving a balance between aesthetics and taste.

5. Heart Attack Grill – Las Vegas, NV

Sure, it’s a “shock value” spot where staff dress like nurses and meals can hit 8,000 calories… but the actual quality? Somewhere between stunt food and cafeteria fare. The novelty of calorie overload quickly fades without substantial flavor.

While the concept attracts the curious, the execution leaves much to be desired in taste and quality. It’s a spectacle that entertains briefly but doesn’t satisfy genuine culinary exploration.

For thrill-seekers, Heart Attack Grill might provide a one-time visit curiosity, yet for true food lovers, it’s more gimmick than gourmet.

6. The Airplane Restaurant – Colorado Springs, CO

Eating in a retired Boeing sounds cool, but the menu is mostly bland diner food with sky-high prices (minus the altitude). The aviation novelty quickly fades once faced with uninspiring dishes.

For aviation enthusiasts and families, the concept may offer initial excitement. Yet, those seeking culinary delight might find the experience lacking depth and flavor.

While the atmosphere sparks curiosity, frequent diners soon realize the need for menu refinement to match its unique setting.

7. Dick’s Last Resort – Multiple Cities

The “rude waiter” act was once funny. Now it just feels tired—especially when the food is overpriced and forgettable. Initially humorous, the novelty diminishes with a menu that lacks excitement.

For those wanting a playful, albeit crude experience, the concept might entertain. However, the quality of food leaves patrons seeking more than just an act.

Though the spirited atmosphere might amuse, the dining quality needs enhancement to sustain its appeal beyond the gimmick.

8. The Grey – Savannah, GA

Set in a beautifully restored Greyhound bus station, this spot nails the blend of Southern roots and modern finesse—plus a killer wine list. The ambiance offers a unique backdrop that complements the sophisticated menu.

With a focus on high-quality, locally-sourced ingredients, each dish tells a story of culinary excellence. The Grey stands out for its elegant presentation and flavorful creations.

Food enthusiasts will appreciate the seamless fusion of history and innovation, making it a must-visit for anyone exploring Savannah’s vibrant food scene.

9. Pêche – New Orleans, LA

A rustic seafood house serving coastal dishes done right. Everything’s shareable, fresh, and full of flavor—exactly what Gulf Coast dining should be. The casual yet vibrant setting enhances the delightful culinary journey.

Pêche excels in delivering fresh, authentic seafood, making it a favorite among locals and visitors alike. The commitment to quality and flavor shines through in every bite.

For seafood lovers, Pêche embodies the essence of New Orleans dining, offering a taste that lingers long after the meal is over.

10. JuneBaby – Seattle, WA

This James Beard Award-winning restaurant dives deep into Black Southern heritage cuisine—and every bite tells a story. The warm and inviting atmosphere reflects the rich cultural history woven into each dish.

JuneBaby’s menu pays homage to the past while embracing modern culinary techniques. The result is a symphony of flavors that resonates with authenticity.

Diners seeking a soulful and educational experience will find JuneBaby’s offerings both comforting and enlightening, making it a standout in Seattle’s food landscape.

11. The Walrus and the Carpenter – Seattle, WA

This cozy oyster bar delivers briny, fresh flavors in a warm, no-frills setting that keeps locals and foodies alike coming back. Its charm lies in its simplicity and dedication to quality.

With an ever-changing menu that highlights the season’s best offerings, The Walrus and the Carpenter excels in providing an authentic seafood experience.

For those seeking a genuine taste of Seattle’s vibrant seafood scene, this spot remains a beloved treasure, offering a perfect blend of comfort and flavor.

12. Big Jones – Chicago, IL

Upscale Southern comfort food with a focus on historical recipes, heirloom ingredients, and serious attention to craft. Big Jones offers a refined dining experience that celebrates the richness of Southern cuisine.

The restaurant’s dedication to authenticity and flavor creates an unforgettable journey through culinary history. Each dish reflects a commitment to preserving tradition while embracing innovation.

Food enthusiasts will find Big Jones a delightful destination, offering a taste of Southern hospitality in the heart of Chicago.