20 Tasty Vegan Sweets You Might Not Believe Are Plant-Based
Think going vegan means giving up dessert? Think again. These indulgent treats prove you can skip the dairy and eggs without missing out on the fun. From rich chocolate to chewy cookies, here are 20 vegan sweets so good, you’ll do a double-take.
1. Oreos
Oreos, the quintessential chocolate sandwich cookie, are surprisingly vegan-friendly. Known for their iconic twist, lick, and dunk ritual, these cookies boast a rich cocoa flavor that appeals to all ages. Despite their creamy filling, Oreos contain no dairy or eggs. This accidental vegan delight remains a beloved treat worldwide, satisfying both nostalgic cravings and modern plant-based diets. Whether enjoyed alone or as a creative dessert ingredient, Oreos continue to be a staple in cookie jars everywhere, proving that you don’t need animal products to indulge in classic sweetness.
2. Swedish Fish
Bright, chewy, and unmistakably delightful, Swedish Fish are a go-to candy for gummy enthusiasts. Their vibrant colors and fruity flavors make them a hit among both kids and adults. Best of all, these gelatin-free gummies cater to vegans without compromising on taste. Whether you’re at a movie night or just need a sweet pick-me-up, Swedish Fish never fail to deliver a burst of fun in every bite. Perfect for satisfying a sweet craving, their plant-based composition ensures everyone can enjoy their playful charm without worry.
3. Enjoy Life Chocolate Chips
Chocolate lovers rejoice! Enjoy Life Chocolate Chips are a dream come true for those seeking allergy-friendly treats. These semi-sweet morsels are free from dairy, soy, and gluten, making them an inclusive option for various dietary needs. Whether you’re baking cookies or simply snacking by the handful, these chocolate chips offer a rich, indulgent cocoa experience. Their melt-in-your-mouth texture and versatile nature make them a kitchen staple for vegan bakers and chocolate enthusiasts alike, ensuring that no one misses out on chocolatey goodness.
4. Ben & Jerry’s Non-Dairy Ice Cream
Ben & Jerry’s Non-Dairy Ice Cream lines are a testament to the delicious possibilities of vegan frozen desserts. Utilizing almond or oat milk as a base, flavors like “Netflix & Chill’d” and “Chocolate Fudge Brownie” deliver rich, indulgent satisfaction. The brand’s commitment to quality ingredients and creative flavors ensures that every scoop is a delightful experience for both vegans and non-vegans. Perfect for hot summer days or cozy winter nights, these pints promise a creamy, dreamy escape into a world of plant-based indulgence.
5. Dandies Marshmallows
Dandies Marshmallows bring the classic marshmallow experience to vegans everywhere. Crafted without gelatin, these marshmallows toast and melt just like their traditional counterparts. Enjoy them in s’mores, hot chocolate, or simply by the handful. Their light, fluffy texture and sweet vanilla flavor make them a versatile treat for various occasions. Whether you’re gathered around a campfire or cozying up indoors, Dandies offer a cruelty-free way to enjoy a timeless indulgence, delighting marshmallow lovers of all ages.
6. Trader Joe’s Joe-Joe’s
Trader Joe’s Joe-Joe’s are a delightful vegan twist on the classic sandwich cookie. Available in various seasonal flavors, these cookies offer a diverse taste experience while maintaining a plant-based profile. Their creamy filling and crunchy exterior make them a fantastic treat for any occasion. Whether you’re a fan of the original or adventurous seasonal varieties, Joe-Joe’s deliver sweetness and satisfaction with every bite. Perfect for pairing with coffee or enjoying on their own, they are a testament to the delicious potential of vegan cookies.
7. Hu Chocolate Bars
Hu Chocolate Bars redefine indulgence with their clean, simple ingredients and rich, satisfying flavor. Free from refined sugar and dairy, these bars offer a guilt-free chocolate experience that doesn’t compromise on taste. Each bite reveals a deep cocoa richness that appeals to chocolate purists and health-conscious consumers alike. Perfect as a snack or dessert, they embody the essence of quality and simplicity. Whether you prefer pure chocolate or bars with nuts and spices, Hu delivers a memorable, plant-based delight.
8. Fruit Popsicles
On a hot day, nothing beats the refreshing taste of a fruit popsicle. Brands like Outshine and Chloe’s use real fruit to create vibrant, flavorful pops without dairy or artificial ingredients. These popsicles offer a natural sweetness that highlights the essence of each fruit. Perfect for cooling down or as a healthy treat for kids, they celebrate the simple pleasure of fruit in a fun, convenient form. Their bright colors and authentic flavors make them a beloved choice for anyone seeking a cooling, plant-based indulgence.
9. Vegan Donuts
Vegan donuts are a revelation in the world of plant-based treats. From local bakeries to popular chains like Donut Friend, these donuts offer all the fluffy, sweet goodness without dairy or eggs. Each bite is a symphony of soft texture and rich flavor, whether you’re indulging in classic glazed or creative toppings. Perfect for breakfast or a mid-day treat, their versatility and deliciousness know no bounds. These donuts prove that plant-based baking can achieve the same, if not greater, levels of decadence and satisfaction.
10. Biscoff Cookies and Spread
Biscoff Cookies and their accompanying spread are a match made in heaven for any sweet tooth. Known for their spiced, caramelized flavor, these European delights are entirely vegan. Whether you enjoy them alongside your coffee or spoon the creamy spread directly from the jar, Biscoff offers a unique taste experience that’s hard to resist. Perfect for adding a touch of indulgence to your day, they embody the richness of European baking traditions while remaining accessible to plant-based diets.
11. Coconut Milk Ice Cream
Coconut Milk Ice Cream delights with its creamy texture and tropical flair. Brands like So Delicious and NadaMoo! transform this dairy-free base into a dreamy dessert experience. Each scoop offers the perfect balance of smoothness and flavor, with options ranging from classic vanilla to exotic blends. Ideal for those seeking a dairy-free indulgence, coconut milk ice cream provides a luscious escape to paradise with every bite. Its rich, creamy consistency ensures a luxurious treat for vegans and non-vegans alike, making it a must-try.
12. Vegan Brownies
Vegan brownies redefine decadence with their gooey, chocolate-packed goodness. Often made using flaxseed instead of eggs and sweetened with maple syrup or dates, these brownies provide a rich, satisfying experience. Their moist texture and intense flavor make them a hit at any gathering, whether served warm or cooled. Perfect as a dessert or snack, they offer the same indulgence as traditional brownies without animal products. Each bite delivers a melt-in-your-mouth experience, proving that vegan baking doesn’t compromise on taste or texture.
13. Almond Milk Chocolate Pudding
Almond Milk Chocolate Pudding is the epitome of creamy, dreamy dessert. This dairy-free delight captures the essence of classic chocolate pudding with a modern twist. Silky smooth and rich, it evokes memories of childhood treats in a grown-up, plant-based form. Perfect for an after-dinner indulgence or a sweet snack, its deep chocolate flavor satisfies even the most demanding sweet tooth. This pudding showcases the versatility of almond milk, offering a delicious, cruelty-free alternative that delights vegans and non-vegans alike.
14. Dark Chocolate-Covered Almonds
Dark Chocolate-Covered Almonds offer a sophisticated snacking experience. Each almond is enveloped in a rich, smooth layer of dark chocolate, creating a delightful blend of crunchy and creamy textures. These treats are perfect for those seeking a healthier indulgence, combining the benefits of almonds with the decadence of chocolate. Often dairy-free, they provide a satisfying and guilt-free way to enjoy chocolate. Whether as a midday snack or a party treat, their irresistible combination of flavors makes them a favorite among chocolate lovers.
15. Vegan Cupcakes
Vegan cupcakes are a delightful twist on a beloved classic. With moist, fluffy cake and vibrant frosting, these treats prove that plant-based baking can be just as indulgent. Available in bakeries and as boxed mixes, vegan cupcakes offer a burst of flavor and creativity with each bite. Perfect for parties or a simple sweet craving, their endless flavor possibilities ensure there’s something for everyone. Free from eggs and dairy, these cupcakes showcase the potential of vegan ingredients to create delicious, eye-catching desserts.
16. Fig Bars
Fig Bars from brands like Nature’s Bakery are a wholesome, satisfying snack option. Made with whole grains and naturally sweetened, they provide the perfect balance of taste and nutrition. Their soft, chewy texture and rich fig filling make them a convenient choice for breakfast or a midday snack. Free from animal ingredients, these bars cater to plant-based diets without sacrificing flavor. Perfect for on-the-go snacking, they embody the simple joy of figs in a portable, delicious package that delights both young and old.
17. Vegan Ice Cream Sandwiches
Vegan Ice Cream Sandwiches bring nostalgia to life with a plant-based twist. Featuring creamy cashew or oat-based ice cream nestled between soft, chewy cookies, these sandwiches offer a delightful contrast of textures. Perfect for a summer treat or a sweet indulgence any time of year, they capture the essence of childhood favorites in a vegan-friendly form. Their rich, satisfying flavors and textures make them a standout in the world of dairy-free desserts, ensuring that everyone can enjoy a taste of nostalgia guilt-free.
18. Banana “Nice Cream”
Banana “Nice Cream” is a revelation in the world of healthy desserts. Made simply by blending frozen bananas until smooth, this treat offers a creamy, naturally sweet indulgence. Its versatility allows for endless customization, with additions like cocoa, peanut butter, or berries enhancing its flavor. Perfect for breakfast, dessert, or a snack, it embodies the joy of simplicity in a bowl. This plant-based alternative to traditional ice cream is both nutritious and delicious, proving that indulgence doesn’t have to mean compromise.
19. Vegan Fudge
Vegan Fudge offers a rich, melt-in-your-mouth experience without butter or condensed milk. Crafted with coconut oil, nut butter, and cocoa powder, this treat satisfies the most intense chocolate cravings. Its smooth, decadent texture makes it a favorite at gatherings or as a personal indulgence. Perfect for sharing or savoring alone, vegan fudge showcases the luxurious potential of plant-based ingredients. This creamy, chocolatey delight proves that you can enjoy all the richness of traditional fudge without any animal products.
20. Vegan Cheesecake
Vegan Cheesecake transforms the traditional dessert into a plant-based masterpiece. Made with cashew or tofu-based fillings, it achieves a creamy, smooth texture that rivals its dairy counterpart. Each bite delivers a rich, satisfying indulgence, complemented by a nutty, crumbly crust. Perfect for special occasions or simple indulgences, vegan cheesecake offers a guilt-free way to enjoy a classic favorite. Its luxurious texture and flavor make it a standout dessert that appeals to both vegans and traditional cheesecake enthusiasts alike.