20 Barbecue Chains Ranked From Worst To Best
Barbecue enthusiasts know that the right combination of smoke, sauce, and meat can create a culinary masterpiece. With chains popping up across the nation, it can be challenging to sift through them all to find the true gems. We’ve taken on the challenge of ranking 20 popular barbecue chains from worst to best based on flavor, consistency, and overall dining experience. Whether you’re a fan of brisket or ribs, there’s something for everyone in this list. Let’s embark on this flavorful journey and discover which chains sizzle and which fall flat.
1. Dickey’s Barbecue Pit
Dickey’s Barbecue Pit is like a roll of the dice in the barbecue world. One day, you might find perfectly smoked brisket; the next, dry and unremarkable ribs. The inconsistency is a sticking point for many diners.
Their sauces, often overly sweet, don’t help the situation. Despite having numerous locations nationwide, the experience varies greatly depending on where you find yourself.
For those who stumble upon a good one, it can be a pleasant surprise, but more often than not, customers leave wishing for a little more flavor and consistency from this national chain.
2. Famous Dave’s
Famous Dave’s is that place you go for a fun, casual dining experience. The menu is extensive, and the atmosphere is lively, making it a great spot for group gatherings. However, the barbecue itself can sometimes feel more mass-produced than authentic.
While they offer a variety of choices, including ribs, brisket, and pulled pork, the flavors often lack the smoky depth that true barbecue aficionados crave.
Still, for those looking for a family-friendly spot with something for everyone, Famous Dave’s offers a reliable, if not spectacular, dining option.
3. Shane’s Rib Shack
Shane’s Rib Shack is a go-to for affordable, quick barbecue. The setting is casual, and the service is friendly, ideal for a laid-back meal. However, the quality can be a gamble.
Ribs and pulled pork, the cornerstone of their menu, can range from flavorful and tender to disappointingly dry, depending on the location.
For those who hit it on a good day, Shane’s provides a satisfactory barbecue fix without breaking the bank. Their casual vibe and affordability keep them in the running for a convenient barbecue option.
4. Sonny’s BBQ
Sonny’s BBQ is a staple in the Southern barbecue scene. With decades of service, they’ve cultivated a loyal fan base. The experience is rooted in tradition, offering a selection of classic smoked meats and Southern sides.
However, some patrons feel that Sonny’s has lost a bit of its original spark over the years. While the food remains decent, it doesn’t always stand out in today’s competitive barbecue market.
For those nostalgic for a taste of Southern barbecue from yesteryear, Sonny’s remains a comforting choice, providing familiar flavors in a homey setting.
5. Smokey Bones
Smokey Bones offers a unique barbecue experience by blending a sports-bar atmosphere with a diverse menu. Diners can enjoy smoked meats while catching a game, making it a popular hangout spot.
The variety is impressive, with options ranging from ribs to pulled pork, but the flavor doesn’t always hit the mark. Some dishes can feel lackluster, missing that deep, smoky essence barbecue lovers seek.
Nevertheless, Smokey Bones remains a fun choice for those who enjoy a lively atmosphere and a wide selection of food to accompany their social gatherings.
6. Lucille’s Smokehouse Bar-B-Que
Lucille’s Smokehouse Bar-B-Que is a beloved spot on the West Coast, known for generous portions and a cozy dining experience. The ambiance feels more like a sit-down restaurant than a typical barbecue joint.
Their smoked meats are flavorful, and the sides are hearty, offering a satisfying meal for those who visit. However, some purists argue that it lacks the authenticity of true pit barbecue.
For those seeking a relaxed meal with ample servings, Lucille’s delivers with its combination of solid barbecue and comforting atmosphere, making it a favorite among locals.
7. Jim ‘N Nick’s Bar-B-Q
Jim ‘N Nick’s Bar-B-Q stands out for its commitment to fresh ingredients and scratch-made sides. They take pride in delivering quality meals with a personal touch. The rustic setting adds to the charm, creating a welcoming environment for diners.
While their meat consistency can vary, their dedication to homemade flavors is evident in every bite. From juicy brisket to tender ribs, there’s a focus on quality that resonates with patrons.
For those who appreciate a touch of craftsmanship in their barbecue, Jim ‘N Nick’s offers a delightful experience with flavors that feel genuine.
8. Rudy’s “Country Store” and Bar-B-Q
Rudy’s “Country Store” and Bar-B-Q brings a unique twist to the barbecue experience. Situated in a gas station-style setting, it offers a no-frills approach to smoked meats. Diners can order by the pound, creating a casual yet fun dining experience.
Their brisket is particularly popular, praised for its smoky aroma and tender texture. The atmosphere is informal, inviting patrons to enjoy a hearty meal without any fuss.
For those who appreciate a down-to-earth, straightforward barbecue joint, Rudy’s offers a memorable experience with its combination of quality meats and distinctive setting.
9. City Barbeque
City Barbeque prides itself on its dedication to quality, with meats smoked on-site daily. The focus on freshness and flavor is apparent in each dish, creating a satisfying barbecue experience for diners.
With a menu featuring pulled pork, brisket, and more, there’s something to please every barbecue lover. The vibrant setting adds to the appeal, making it a welcoming spot for families and friends.
For those seeking a reliable barbecue joint with an emphasis on taste and consistency, City Barbeque stands out as a solid choice, delivering on its promise of quality.
10. Dinosaur Bar-B-Que
Dinosaur Bar-B-Que is a New York-based chain that has garnered a cult following. Known for its bold flavors and rock-and-roll vibe, it offers a unique twist on traditional barbecue.
With dishes like smoked wings and tender ribs, the flavor profile is big and satisfying. Their craft beers complement the meals perfectly, adding to the lively dining experience.
For those seeking an exciting barbecue adventure with a side of personality, Dinosaur Bar-B-Que delivers with its combination of flavorful dishes and vibrant atmosphere, making it a must-visit for enthusiasts.
11. 4 Rivers Smokehouse
4 Rivers Smokehouse is a Florida favorite known for its slow-smoked brisket and creative sides. The menu goes beyond typical barbecue, offering unique dishes like fried pickles and sweet potato casserole.
The relaxed setting invites diners to savor their meals in comfort, enjoying the rich, smoky flavors that characterize their meats.
For those who appreciate innovation alongside traditional barbecue fare, 4 Rivers delivers an enticing combination of taste and creativity, making it a standout choice for those seeking something a little different from their barbecue experience.
12. Moe’s Original BBQ
Moe’s Original BBQ brings a taste of Alabama-style barbecue to a national audience. Known for its standout pulled pork and slaw, Moe’s offers a delightful Southern experience.
The laid-back environment reflects the warmth and hospitality of the South, making it a favorite for those seeking comfort in their barbecue.
With its focus on authentic flavors and a charming atmosphere, Moe’s provides a satisfying experience for diners looking for a touch of Southern tradition in their barbecue outings, capturing the essence of Alabama’s barbecue culture.
13. Mission BBQ
Mission BBQ stands out with its patriotic theme and dedication to both flavor and service. Known for smoking meats daily, it offers a rotating selection of regional sauces, allowing diners to explore a variety of tastes.
The commitment to quality is evident in every dish, with meats that are tender and flavorful. The welcoming atmosphere adds to the appeal, making it a favorite among barbecue enthusiasts.
For those who value a connection to American tradition and a focus on quality, Mission BBQ delivers a memorable experience with its unique blend of taste and service.
14. Cooper’s Old Time Pit Bar-B-Que
Cooper’s Old Time Pit Bar-B-Que is a Texas legend, renowned for its authentic approach to barbecue. Meat is served straight off the pit, seasoned with their signature dry rub, ensuring a rich, flavorful experience.
The atmosphere is authentically Texan, offering a genuine taste of the region’s barbecue tradition. Diners can indulge in a variety of meats, each capturing the essence of Texas barbecue.
For those seeking an authentic Texas barbecue experience, Cooper’s delivers with its dedication to flavor and tradition, making it a must-visit for barbecue aficionados.
15. Central BBQ
Central BBQ, based in Memphis, is celebrated for its tangy ribs and dry-rub wings. The flavor is bold and satisfying, embodying the spirit of Memphis barbecue.
Diners can also indulge in homemade banana pudding, a sweet complement to the savory meats. The atmosphere is vibrant, reflecting the lively culture of Memphis.
For those craving a taste of Memphis, Central BBQ offers an enticing combination of rich flavors and a welcoming atmosphere, making it a favorite for both locals and visitors seeking authentic barbecue delights in the heart of Tennessee.
16. Joe’s Kansas City Bar-B-Que
Joe’s Kansas City Bar-B-Que has transformed from a humble gas station into an iconic barbecue destination. Known for its brisket, burnt ends, and ribs, the flavors are rich and authentic, drawing crowds from near and far.
The setting is unique, adding to the charm and appeal of the dining experience. Despite its humble beginnings, Joe’s has become a must-visit for barbecue lovers seeking a taste of Kansas City’s renowned offerings.
For those on a quest for quintessential Kansas City barbecue, Joe’s provides an unforgettable experience, steeped in tradition and flavor.
17. Pappy’s Smokehouse
Pappy’s Smokehouse, a St. Louis staple, is famous for its hickory-smoked ribs. The aroma alone draws long lines, as patrons eagerly await their turn to indulge in the smoky, flavorful meats.
The anticipation is part of the experience, with diners knowing the wait will be worth it once they taste the perfectly smoked ribs. The atmosphere is lively, with a sense of community among fellow barbecue enthusiasts.
For those willing to wait for exceptional barbecue, Pappy’s Smokehouse delivers with its commitment to flavor, making it a beloved destination in St. Louis.
18. The Salt Lick BBQ
The Salt Lick BBQ is renowned for its open-pit barbecue and picturesque Texas Hill Country setting. The rustic ambiance sets the stage for a memorable dining experience, offering sausages and brisket that are deeply flavorful.
The open pit provides a visual spectacle, enhancing the overall enjoyment of the meal. Diners can savor the rich taste and texture of the meats, complemented by the stunning surroundings.
For those seeking a true taste of Texas with a view, The Salt Lick offers an unparalleled experience, combining exceptional barbecue with a breathtaking atmosphere.
19. Franklin Barbecue
Franklin Barbecue, an Austin icon, is synonymous with smoked brisket that draws lines of eager patrons. The juicy, peppery brisket is the star, creating a buzz of excitement and anticipation.
The bustling atmosphere adds to the allure, as diners share in the collective experience of enjoying one of Texas’s most revered barbecue spots.
For those willing to brave the wait, Franklin Barbecue offers a taste of perfection, capturing the essence of Austin’s vibrant barbecue scene with its mouth-watering meats and lively ambiance.
20. Black’s Barbecue
Black’s Barbecue is a Texas institution with decades of experience in the art of smoking meat. Known for its smoky brisket and meaty beef ribs, the flavors are rich and satisfying, capturing the essence of traditional barbecue.
The atmosphere is warm, inviting diners to indulge in a genuine Texan experience. Each dish showcases the skill and craftsmanship that have made Black’s a beloved name in barbecue.
For those seeking an authentic taste of Texas, Black’s offers a memorable experience, steeped in history and flavor, making it a must-visit for enthusiasts.