15 Perfect Potato Side Dishes You Might Love More Than The Main

Potatoes are the ultimate comfort food. Their versatility makes them perfect for creating a variety of side dishes that might just steal the show from your main course. Whether mashed, fried, baked, or roasted, these tubers can be transformed into delectable dishes that everyone will love. Here’s a list of 15 potato side dishes that are sure to delight your taste buds and make your meal unforgettable.
1. Garlic Mashed Potatoes

Garlic mashed potatoes are a classic side dish that brings warmth to any meal. Start with some russet potatoes, peel them, and boil until tender.
Mash the potatoes with roasted garlic, butter, and cream for an extra creamy texture.
Add a sprinkle of fresh parsley on top for a burst of color and flavor. These potatoes pair perfectly with roasted meats or vegetables. They’re rich, comforting, and easy to make, making them a favorite for family gatherings.
Enjoy the smooth, garlicky goodness with each bite!
2. Crispy Potato Wedges

Crispy potato wedges are the perfect snack or side dish that everyone loves. Cut the potatoes into wedges, and season them with olive oil, salt, pepper, and your favorite herbs.
Bake them in the oven until golden and crispy on the outside.
Serve hot with your choice of dipping sauce, like ketchup or aioli. Each bite delivers a satisfying crunch, making them irresistible.
These wedges are great for parties or casual family dinners, offering a flavorful and crispy alternative to traditional fries.
3. Loaded Potato Skins

Loaded potato skins are a delicious appetizer or side dish that will please any crowd. Start by baking small potatoes until tender.
Hollow out the insides, leaving a thin shell, and fill them with cheese, bacon bits, and green onions.
Bake until the cheese is melted and bubbly. Serve with sour cream for dipping, and enjoy the blend of flavors and textures.
These loaded skins are perfect for game day or family gatherings, offering a tasty and satisfying treat that everyone will adore.
4. Herbed Potato Salad

Herbed potato salad is a refreshing and flavorful side dish ideal for picnics and barbecues. Boil some baby potatoes until tender, then toss them with a mixture of olive oil, vinegar, and mustard.
Add fresh herbs like dill and chives for a fragrant touch.
This salad is both light and satisfying, offering a zesty twist on traditional potato salads. It’s easy to prepare in advance and keeps well in the refrigerator.
Serve chilled for a delightful complement to grilled meats or sandwiches.
5. Cheesy Scalloped Potatoes

Cheesy scalloped potatoes are a comforting and indulgent side dish that pairs well with any meal. Thinly slice the potatoes and layer them in a casserole dish.
Pour a creamy cheese sauce over the layers and bake until bubbly and golden on top.
The result is a rich and flavorful dish that melts in your mouth. These scalloped potatoes are perfect for holidays or special occasions, offering a cheesy delight that guests will love.
Garnish with fresh herbs for an elegant presentation.
6. Potato Gratin

Potato gratin is a sophisticated and delicious side dish that elevates any meal. Thinly sliced potatoes are layered with cream and cheese, then baked until golden and bubbling.
The top forms a crispy, cheesy crust that contrasts beautifully with the soft, creamy interior.
This dish is perfect for dinner parties or holiday feasts, offering a touch of elegance to your table.
Serve with a sprig of rosemary for a hint of aromatic flavor. Everyone will savor the rich and savory taste of this classic dish.
7. Sweet Potato Fries

Sweet potato fries are a sweet and savory twist on traditional fries, offering a healthier option. Slice sweet potatoes into thin strips, coat them with olive oil and paprika, and bake until crispy.
Serve hot with a side of garlic aioli for dipping.
These fries are perfect for those who crave something different, providing a delightful balance of sweetness and spice. They’re a great addition to burgers or grilled chicken, adding a vibrant pop of color to your plate.
Enjoy as a snack or a side dish!
8. Potato Croquettes

Potato croquettes are a delightful and crispy treat perfect for any occasion. Made from mashed potatoes, cheese, and herbs, they’re shaped into small cylinders and fried until golden brown.
The crispy exterior gives way to a soft, flavorful interior, making each bite irresistible.
Serve with a tangy mustard dipping sauce to enhance the flavors. These croquettes are great as an appetizer or side dish, offering a unique and tasty alternative to traditional potato sides.
Enjoy the crunchy texture and savory taste!
9. Dauphinoise Potatoes

Dauphinoise potatoes are a luxurious and creamy side dish that adds a touch of elegance to any meal. Thinly sliced potatoes are layered with cream, garlic, and cheese, then baked until bubbling.
The top forms a golden crust that contrasts with the creamy layers below.
Serve with fresh thyme sprigs for an aromatic finish. This dish is perfect for special occasions or dinner parties, offering a rich and indulgent experience.
The combination of flavors and textures will leave your guests wanting more.
10. Potato Rösti

Potato rösti is a traditional Swiss side dish that’s crispy and satisfying. Grate potatoes and mix with salt, then form into patties and fry until golden brown.
The result is a crispy exterior with a soft, tender interior.
Top with a dollop of sour cream and fresh chives for added flavor. This dish is versatile, pairing well with meats or as a breakfast side.
The simple preparation and delightful taste make rösti a favorite for those craving something crispy and comforting.
11. Twice-Baked Potatoes

Twice-baked potatoes are a creamy and delicious side dish that everyone will love. Bake potatoes until tender, then scoop out the insides and mix with cheese, sour cream, and chives.
Refill the potato skins and bake again until golden and bubbly.
The result is a soft, flavorful filling with a crispy outer shell. These potatoes are perfect for dinner parties or family gatherings, offering a comforting and tasty treat.
Enjoy the rich and savory taste with each bite!
12. Potato Pancakes

Potato pancakes, or latkes, are a crispy and flavorful side dish that pairs well with any meal. Grate potatoes and onions, mix with eggs and flour, and fry until golden brown.
The crispy exterior gives way to a tender, savory interior.
Serve with applesauce or sour cream for a delightful contrast of flavors. These pancakes are great for holidays or casual family dinners, offering a traditional taste with a modern twist.
Enjoy the crunchy texture and delicious taste that everyone will love!
13. Potato Gnocchi

Potato gnocchi are soft and pillowy dumplings that make a delicious side dish or main course. Made from potatoes and flour, they’re boiled until tender and served with your favorite sauce.
Top with tomato sauce and grated Parmesan for a classic Italian flavor.
The light and airy texture makes them perfect for pairing with various sauces, from pesto to creamy Alfredo. Whether served as a side or main dish, potato gnocchi are sure to satisfy.
Garnish with fresh basil leaves for an aromatic touch.
14. Potato Au Gratin

Potato au gratin is a rich and cheesy side dish that complements any meal. Thinly sliced potatoes are layered with a creamy cheese sauce and baked until golden.
The top forms a crispy, cheesy crust, adding a delightful texture to each bite.
Garnish with fresh parsley for a pop of color. This dish is perfect for holiday dinners or special occasions, offering a comforting and flavorful addition to your table.
Enjoy the rich and savory taste that will leave everyone coming back for more.
15. Smashed Potatoes

Smashed potatoes are a fun and flavorful side dish that everyone will enjoy. Boil small potatoes until tender, then smash them slightly and roast in the oven.
Top with garlic butter and herbs for an extra burst of flavor.
The crispy edges and soft interior make them a delightful treat. These potatoes are perfect for casual dinners or gatherings, offering a unique twist on traditional roasted potatoes.
Serve hot and enjoy the mouthwatering aroma and taste with every bite.