10 Best Pizza Places Across America + 10 That Disappoint

Explore the diverse world of pizza in America, where culinary artistry meets regional tastes. This journey takes you through ten of the country’s most celebrated pizzerias and ten that, unfortunately, don’t quite hit the mark. From the bustling streets of New York to the heart of the Midwest, discover what makes these pizzas unforgettable or utterly forgettable.
1. Di Fara Pizza – Brooklyn, NY

In the heart of Brooklyn, Di Fara Pizza stands as a testament to the art of pizza-making. Handcrafted by the late Dom DeMarco, each pizza is a labor of love, featuring a perfectly charred crust and a vibrant sauce that dances on the palate. The atmosphere is quintessentially New York, with a cozy charm that draws locals and tourists alike.
The secret? Fresh basil and high-quality mozzarella, all sourced with care. Di Fara’s reputation isn’t just hype; it’s the result of decades of dedication and a deep love for the craft. Every bite offers a taste of tradition, making it a must-visit.
2. Lou Malnati’s – Chicago, IL

Chicago’s pizza scene is synonymous with deep-dish, and Lou Malnati’s is the gold standard. A buttery crust serves as the foundation, holding a robust, chunky tomato sauce and cheese that stretches for miles. It’s a pie that demands attention and appetite, embodying the hearty spirit of the Windy City.
Every slice is a celebration of flavor and texture, with a history that echoes through every forkful. Lou Malnati’s isn’t just a restaurant; it’s a Chicago institution, where tradition meets taste in perfect harmony. Join the ranks of those who’ve savored a slice of pizza legend.
3. Pizzeria Bianco – Phoenix, AZ

At Pizzeria Bianco in Phoenix, pizza transcends the ordinary. Chris Bianco’s creations are small-batch masterpieces, each one a testament to the art of simplicity. The wood-fired oven imparts a unique, blistered crust that pairs beautifully with top-tier ingredients.
The magic lies in the details: hand-selected tomatoes, organic flour, and a commitment to quality that never wavers. It’s not just a meal; it’s an experience that captures the essence of Phoenix. Whether you’re a local or a visitor, Pizzeria Bianco invites you to savor the artistry of true Italian tradition reimagined.
4. Frank Pepe’s – New Haven, CT

In New Haven, Frank Pepe’s is a pizza legend. Known for its iconic white clam pizza, the coal-fired crust adds a charred flavor that sets it apart. Each pie is crafted with precision, reflecting a commitment to quality that’s been honed over decades.
The bustling atmosphere of the pizzeria adds to the experience, where the aroma of freshly baked dough fills the air. Frank Pepe’s is more than just a place to eat; it’s a destination for those seeking the essence of East Coast pizza culture. The legacy of deliciousness continues with every slice shared and savored.
5. Tony’s Pizza Napoletana – San Francisco, CA

Tony’s Pizza Napoletana in San Francisco is a haven for pizza aficionados. With a menu boasting multiple styles, it’s the award-winning crust that steals the show. Fermented like fine wine, the dough is a canvas for a symphony of flavors that range from traditional to inventive.
The lively ambiance reflects the city’s eclectic spirit, drawing in locals and tourists alike. Here, pizza is more than a dish; it’s an exploration of culinary possibilities. Tony’s invites you to indulge in a world where each bite tells a story, crafted by passion and a quest for perfection.
6. Joe’s Pizza – New York, NY

No frills, just perfection. Joe’s Pizza in New York serves up slices that define the classic New York experience. Foldable and cheesy, each bite is a tribute to simplicity and flavor, capturing the essence of the city that never sleeps.
The bustling atmosphere of Joe’s adds to the charm, where locals and tourists find common ground in a shared love for pizza. It’s a go-to spot for those seeking authenticity, where the ingredients speak for themselves. At Joe’s, every slice is a reminder that sometimes, less truly is more.
7. Pizza Brain – Philadelphia, PA

In Philadelphia, Pizza Brain offers a whimsical twist on traditional pizza. Known as the world’s first pizza museum, it combines funky decor with equally inventive pies. The toppings are bold, reflecting a fearless approach to flavor that captivates the adventurous diner.
The atmosphere is as much a draw as the pizza itself, with memorabilia adorning the walls. It’s a playful nod to pizza history, where each visit promises something new. At Pizza Brain, the spirit of fun meets culinary creativity, inviting you to explore a slice of imagination on every plate.
8. Santarpio’s Pizza – Boston, MA

In Boston, Santarpio’s Pizza is a cherished classic. Known for its charred crust and simple toppings, it has garnered a cult following among locals. The rustic charm of the pizzeria adds to the appeal, offering a taste of nostalgia with every bite.
Santarpio’s is all about authenticity, where the focus remains steadfastly on flavor. It’s a no-frills experience that resonates with those who appreciate the art of pizza-making. The dedication to tradition is evident, making Santarpio’s a beloved institution in the heart of Boston.
9. Prince Street Pizza – New York, NY

New York’s Prince Street Pizza is famed for its thick, square slices loaded with spicy pepperoni cups. The crispy edge of each slice is a signature feature, offering a satisfying crunch that complements the robust toppings.
In a city known for pizza, Prince Street stands out with its bold flavors and unique style. The vibrant setting reflects the energy of New York, making it a favorite for both locals and visitors. Here, every slice is a delicious adventure, where spice and texture come together in perfect harmony.
10. Cane Rosso – Dallas, TX

In Dallas, Cane Rosso brings Neapolitan tradition with a twist of southern swagger. Their pizzas are soft, blistered, and cooked in under 90 seconds in 900°F ovens, capturing the essence of true Italian craftsmanship.
The commitment to quality ingredients shines through, from hand-crushed tomatoes to fresh mozzarella. It’s a slice of Italy in Texas, where passion and precision create unforgettable flavors. Cane Rosso is not just a meal but a journey into the heart of pizza perfection, inviting you to experience the artistry of an authentic Neapolitan pie.
11. Sbarro – Nationwide (Mall Food Courts)

Sbarro, found in mall food courts nationwide, offers pizza that many remember fondly from childhood shopping trips. Yet, the flavor often fails to impress, with greasy slices that lean more on nostalgia than culinary quality.
While it remains a convenient choice for a quick bite, the experience can be underwhelming. The crust lacks character, and the toppings don’t quite hit the mark. For those seeking a trip down memory lane, it fits the bill. However, for a truly satisfying pizza experience, other local options may offer a more rewarding slice.
12. Papa John’s – Nationwide

Papa John’s, a nationwide staple, is known for its sweet sauce and squishy crust. While some appreciate the comforting familiarity, others find it lacking the authenticity of traditional pizza. The accompanying garlic butter is a highlight for many, adding a rich flavor to each slice.
Despite its widespread popularity, the quality can vary significantly between locations. For those seeking a quick and convenient option, Papa John’s fits the bill, but it may not satisfy purists craving a more artisanal touch. It’s a comfort food choice, but one that leaves room for improvement.
13. Little Caesars – Nationwide

Little Caesars is synonymous with speed, offering “Hot-N-Ready” pizzas that prioritize convenience over quality. While the affordability is a draw, the flavor often disappoints, with crusts that can resemble cardboard.
The minimal toppings and lack of freshness leave much to be desired. It’s a quick fix for hunger but rarely a satisfying culinary experience. Known more for its price point than its taste, Little Caesars serves a purpose but doesn’t compete with more flavorful options. For those seeking a genuine pizza indulgence, it might be best to look elsewhere.
14. California Pizza Kitchen – Nationwide

California Pizza Kitchen offers an eclectic menu that sometimes misses the mark. The pizza crust tends to be bland, overshadowed by toppings that feel more like a salad than a traditional pie.
While innovative in concept, the execution doesn’t always deliver the desired depth of flavor. Better appreciated for its variety rather than its authenticity, CPK provides a casual dining experience with mixed results. It’s a place for those looking to experiment with different styles, but it might not satisfy those with a purist’s taste for classic pizza.
15. Domino’s (Inconsistent Locations)

Domino’s is a familiar name, offering pizza that’s as varied as its locations. While some outlets deliver a decent pie, many fall short, resulting in a soggy and underwhelming experience.
The inconsistency can be frustrating, with quality hinging on the specific branch rather than the brand as a whole. It’s a gamble that doesn’t always pay off, especially for those craving a reliable flavor. For a guaranteed enjoyable slice, it might be worth exploring local pizzerias that promise a more consistent and satisfying experience.
16. Chuck E. Cheese – Nationwide

Chuck E. Cheese is as much about entertainment as it is about pizza. Known for its vibrant, child-friendly atmosphere, the pizza itself often takes a backseat. With a cardboard-like crust and overly sweet sauce, it’s more a vessel to keep kids happy than a culinary delight.
For parents, it’s a convenient choice during a family outing, but for pizza enthusiasts, it falls short. The focus on fun overshadows the food, making it a place more about the experience than the taste. For those seeking a memorable meal, other options may offer more satisfying flavors.
17. Blaze Pizza – Various Locations

Blaze Pizza has gained popularity for its fast-fired, customizable approach. However, despite the excitement of building your own, the crust often lacks the desired chewiness, and the flavors can be disappointingly flat.
The trendy setting appeals to a younger crowd, but the pizza itself sometimes misses the mark. While the concept is engaging, the execution leaves room for improvement. For a truly flavorful experience, it might be worth seeking out alternatives that offer a more robust and satisfying taste profile.
18. MOD Pizza – Various Locations

MOD Pizza takes the build-your-own concept to new heights, but the results can be hit or miss. While the customization options are appealing, the rubbery base and soggy finish often detract from the overall experience.
In a casual, modern setting, MOD Pizza aims to provide variety, but the quality can sometimes fall short. It’s a place for experimentation, but perhaps not the best choice for those seeking a standout slice. For a truly memorable pizza, exploring more traditional options may yield a more satisfying dining adventure.
19. Costco Food Court Pizza – Nationwide

Costco Food Court Pizza is known for its sheer size and value, offering massive slices that are as filling as they are greasy. While it’s a budget-friendly option, the quality aligns more with quantity, leaving flavor as a secondary concern.
In the bustling environment of a warehouse food court, it’s a convenient choice for a quick meal, but not necessarily a memorable one. For those prioritizing taste, other local pizzerias might provide a more delectable experience. Costco serves its purpose, but serious pizza lovers might seek elsewhere for superior flavor.
20. Jet’s Pizza – Midwest & South

Jet’s Pizza offers Detroit-style pies that unfortunately miss the mark. While the promise of a crunchy edge is there, the heavy, oily nature and overly bready crust can overwhelm the senses.
In a casual setting, Jet’s attempts to capture the essence of Detroit-style but falls short in delivering the expected depth of flavor. It’s a hearty slice, but one that might leave you craving something more balanced. For those seeking an authentic taste of Detroit, exploring alternative options might lead to a more rewarding pizza journey.